Make a Sourdough Stirrer
Sourdough stirrer
So if you make sourdough, you are probably mixing your starter with a fork. I wanted to improve on this with something like a mini baker's whisk.
Yield: 0
Equipment
- vice
- hack saw
- narrow nose pliers
- small hammer
- metal file or grindstone
- emery paper or wet and dry paper
Materials
- old fork
Instructions
- clamp the fork upright in the vice. With the hacksaw, cut between the tines as deep as you can ensuring leaving about 5mm.
- Flatten the whole length of the fork by hammering against a hard surface.
- With the narrow nose pliers, twist the outer tines 90º and at the same time bend them out about 75º from as close to the end of your cut.
- cut 1cm off the middle 2 tines and smooth the edges with the file and or emery paper
- With the narrow nose pliers, twist the middle tines 90º.
- With the narrow nose pliers bend the middle tines into a curve outwards turning the curve almost make a circle.
- Curve the outer tines so that they are following a similar curve outside the centre tines.
- Flatten the fork tines again by hammering against hard surface
- Smooth out the surface with emery paper